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Moo-st Wanted MINI Steak Box

Moo-st Wanted MINI Steak Box

Regular price £112.50
Regular price Sale price £112.50
Sale Sold out

This Mini Steak Box is half the quantity of our Steak Box, with a mix of premium steaks, including ribeye, fillet, sirloin, rump, frying and flat iron, which in total usually weighs just over 2.5kgs. All our beef is hung for 21-28 days, and vacuum packed.

Each box contains Sirloin steaks, rump steaks, ribeye steaks, fillet steaks, frying steaks and flat-iron steaks. For the amounts, see "What's in the Box" below.

This beef is from Aberdeen Angus x and Hereford x heifers. Reared by us as calves, and then bought back and fattened on our farm. 

This isn’t just a product to us: it’s cattle we’ve known, beef we believe in, for customers who have trusted us enough to back it.

Price includes all speciality packaging and 24-hour APC Overnight courier delivery. We may substitute certain steaks for others if needed depending on stock levels, but you will ALWAYS get the very best.

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  • Provenance

    This beef comes from our own native-bred Aberdeen Angus and Hereford cattle. We reared every single one of them from young calves before selling them as strong weanlings to a local family farm, where they have spent two summers grazing British pasture. Once they reached the right age, we bought them back here as older stores and then finished them ourselves. It's a slower, more traditional approach, but it's the reason our beef tastes as good as it does!

    Native breeds such as Aberdeen Angus and Hereford are renowned for producing some of the finest beef in the world. Their slower growth allows them to develop exceptional marbling throughout the meat, resulting in richer flavour, greater tenderness and a depth of taste that's difficult to match.

  • What's in the box?

    • 2 x 10-14oz Sirloin steaks
    • 2 x 10-14oz Rump steaks
    • 1 x 10-14oz Ribeye steak
    • 1 x 6-8oz Fillet steak
    • 1 x 10-18oz Frying steak
    • 1 x 10-18oz Flat Iron steak

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Good to know

Why buy from us?

You could buy beef at the supermarket. Nothing wrong with that. But if you'd like to know exactly where your meat came from, support a real British family farm, and eat something that was raised with a bit more care and a lot more personality, here's what you get with us:

  • Fully traceable from farm to fork 
  • Directly supporting a British family farm 
  • Small batch, produced once a month 
  • Premium quality beef with no fillers, no added water, just beef 
  • High welfare standards throughout 
  • All our beef is dry-hung for 21-28 days
  • Delivered vacuum packed, direct to your door via APC Overnight

Just beef. No added water, no fillers, no mystery. British beef, professionally butchered and delivered direct from the farm. That's it.

Why the wait

We produce beef boxes approximately once a month, so depending on when you order, there may be a few weeks' wait while your animal is processed, hung, butchered and packed. We think that's a feature, not a flaw.

This isn't warehouse stock. Each batch is produced specifically for the people who've ordered it. Your beef hasn't been sitting in a freezer at a distribution centre since January.

Delivery information

Professionally butchered, vacuum packed and delivered via APC Overnight.

At this time, we are only offering delivery to mainland UK only.

Welfare & Processing

All our cattle are processed using a full-stun system. No religious slaughter takes place at the abattoir we work with. Animal welfare matters to us from day one on the farm right through to the end of the process, and we won't compromise on that.